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  Afghani Natural Sesame Seed
Sesame seeds are tiny, flat oval seeds with a nutty taste and a delicate, almost invisible crunch. They come in a host of different colors, depending upon the variety, including white, yellow, black and red.

Sesame seeds are highly valued for their high content of sesame oil, an oil that is very resistant to rancidity. Sesame seeds are the main ingredients in both tahini and the Middle Eastern sweet treat, halvah. Open sesame—the famous phrase from the Arabian Nights—reflects the distinguishing feature of the sesame seed pod, which bursts open when it reaches maturity. The scientific name for sesame seeds is Sesamun indicum.

Sesame seeds are a very good source of the minerals copper and manganese. They are also a good source of magnesium, calcium, iron, phosphorus, vitamin B1, selenium, and zinc. In addition, sesame seeds are a good source of both dietary fibre and monounsaturated fats.


Flavour ,Aroma Nutty flavour typical of sesame , Typical sesame aroma free of Foreign odour and rancid taste
Colour Brownish
Country of origin Afghanistan
GMO status Non GMO
Shelf life 18 months ( From production date )
Storage condition Cool and dry < 18° C


Purity  99%
 Moisture  5-6% Max
Size  1.5 -2.5 cm
 FFA ( AS OLEIC ACID )  1.5 % Max
 Oil content  48% & above
 Packing  50 kg PP Bag
We also supply Afghani Hulled sesame seed
  Products Categories
Cumin Seed
Hulled Sesame seed
Natural Black Sesame Seed
Natural White Sesame Seed
Guar Seeds
Green Mung Bean
Moth Beans
Licorice Roots / Glycyrrhizic
Pistachios Nuts-Kernel
Afghani Natural Sesame Seed
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